HOW TO MAKE SARDINE BREAD|SARDINE BREAD RECIPE|SARDINE BREAD ROLLS RECIPE|NIGERIAN FOOD|AFRICAN FOOD

SARDINE BREAD |HOW TO MAKE NIGERIAN SARDINE BREAD |NIGERIAN SARDINE BREAD |NIGERIAN FOOD RECIPES |AFRICAN FOOD RECIPES |AGEGE SARDINE BREAD |SARDINE BREAD BUNS |SARDINE BUN |SARDINE RECIPES |BRITISH NIGERIAN |NIGERIA |WEST AFRICAN FOOD |LIVE |LIVESTREAM. Ingredients 250 g flour. How to make sardine sandwich is easy. How to make sardine bread recipe is easy. How to make sardine bun is similar to how to make sardine toast. How to make quick bread recipe is easy. How to make crusty bread recipe is easy. How to make sardine bread rolls recipe is easy. How to make Italian sardine bread, Cameroon sardine bread and Ghana sardine bread are easy. #sardinerecipe #nigerianfood #africanfood #NIGERIANFOODCHANNEL #NIGERIANFOODRECIPES #NIGERIANFOODYOUTUBERS #NIGERIANYOUTUBERS #NIGERIANFOODMUKBANG #NIGERIANFOODCHALLENGE #NIGERIANFOODYOUTUBE #NIGERIANFOODTOUR #COCONUTBREAD #AFRICANFOOD #FUFU #AGEGEBREAD #SARDINEBREAD #NIGERIANSARDINEBREAD #SARDINEBREADRECIPE #BREAD #BREADRECIPE #ALLNIGERIANRECIPES #ALLNIGERIANRECIPES #sardinebread #sardinerecipes #nigerianbread #africanfoodrecipes #africandiaspora #africa #nigeria #britishnigerian #sardines #sardina #britishnigerian #nigeria #shorts #shortsvideo #youtubeshorts #youtubeshortsbeta #beta #betashorts #shortsfeed #shortsvideos
----------------------------------------------------------------------------------------------------------------------------------------------------------------
RECIPES/INGREDIENTS:
* 1 tin of sardine
* 250 g of flour
* 20 ml of olive oil or sunflower oil or vegetable oil
* 1 teaspoon (tsp) of nutmeg
* 1 tablespoon (tsp) of yeast
* 1 tablespoons of sugar
* A pinch of salt
* 20 ml of milk
* 80 ml of warm water
----------------------------------------------------------------------------------------------------------------------------------------------------------------
METHODS:
* Activate the yeast by mixing it with the flour.
* Add the rest of the ingredients and then continue mixing until a smooth ball of dough is formed.
* knead the dough on a floured worksurface until smooth and elastic. Place in an oiled bowl and cover with a cling film for at least 45 minutes until it doubles in size.
* After proofing, knead the dough again and shape into small balls and then place in a baking tray lined with baking paper. Allow to proof again for about 20 minutes until it doubles in size.
* Bake in the oven for about 25 minutes at 190 degrees centigrade until nice and golden. Serve and enjoy!
----------------------------------------------------------------------------------------------------------------------------------------------------------------
COOKING METHODS USED: Baking, proving or proofing
----------------------------------------------------------------------------------------------------------------------------------------------------------------
EQUIPMENT USED:
Oven, mixing bowl, wooden spoon, baking tray
----------------------------------------------------------------------------------------------------------------------------------------------------------------
Useful link:
----------------------------------------------------------------------------------------------------------------------------------------------------------------
LET'S CHAT ON :
----------------------------------------------------------------------------------------------------------------------------------------------------------------
Remember to LIKE, SHARE, and SUBSCRIBE thanks. Make sure you TURN ON the NOTIFICATION BELL after subscribing so that you get notified for new videos. One love! Cheers!

[ChefPlayingfootball]

Nice and gorgeous sardine bread rolls and sardine loaves. It's really mouth watering and super soft 😜

[ChefPlaysfootball]

Nice and sensational sardine bread 🍞 made from start to finish with plain flour, milk, olive oil 🪔, sugar, sea salt, yeast, nutmeg, warm water and sardines

[wowmammakitchen]

Hi friends 👋 have a nice day ☺️ yummy and delicious recipe 😋 big thumbs up 👍❤️

[jameschiemerem]

You really explained how you made the bread from beginning to the end. I love the step by step process. Yummy 😋

[valentinasima]

Wow, I watched how you made the sardine bread from start to finish. Amazing recipe and the bread rolls and loaves looks soft and golden brown. Thanks for sharing

[paulchima]

I love how you flatten the dough, pop the sardines on top and then make oval shaped into the bread pan

[swadishtbhojhindi]

Nice and looking delicious. Stay connected