George Ryle's Peas, Girolles and Crispy Egg

Three ingredients, one seriously flavourful dish – this combination of fresh peas, beautiful girolle mushrooms and a poached egg coated in breadcrumbs and deep-fried results in something that is easy to cook but a guaranteed crowd-pleaser.

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[LIFE-SOFIA]

Good afternoon! Thank you for the interesting and informative video!
It's always interesting to watch the plot when it's so well shot.
Have a nice day! 😊 👍 🌹 🌹 🌹 🌹 🌹

[BeeBee]

I have just discovered the Garden Cafe in London. I had absolutely divine courgettes in marinated oil (mint and chili?) with smoked ricotta. Is it your recipe George, or the new chef's?

[zakinrice]

the video is good👍🏻, make Indonesian subtitles, so Indonesian 🇮🇩 people can understand the language