The Taste of Childhood by MOM`S RECIPE - HAM & POTATO CROQUETTES | Vincenzo's Plate

These deep-fried mashed potato croquettes by mom`s recipe are filled with ham and mozzarella, a combination that will make your belly very happy. Potato croquettes take me back to my childhood, and they are one of my wife’s favourite antipasti, so I’ve been on a mission for a while to perfect this recipe!

When I got it right (thanks to my Mums help!), every bite of these pillowy morsels took me right back to being a child in Italy again! Make extra, these are hard to share!

#potatocroquettes #croquettes #vincenzosplate

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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Potato Croquettes
1:00 Introduction to Potato Croquettes
1:17 Ingredients for Potato Croquettes
2:00 How to Boil the Poatoes
2:50 How to Cut Ham and Mozzarella
3:35 How to Mash the Potatoes
5:15 How to Make the Potato Dough for the Croquettes
7:14 How to Assemble Potato Croquettes
9:50 How to Crumb the Croquettes
11:55 How to Fry the Potato Croquettes
13:08 How to Serve Potato Croquettes
13:57 How to Eat Potato Croquettes, E ora si Mangia...Vincenzo's Plate!

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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

[vincenzosplate]

I am a big fun of croquettes and when I start eating them I cannot stop.
Who has the same problem?

[mangana]

I can almost feel the texture from here 🤤🤤🤤🤤🤤 looks so tasty!!

[PomazeBog]

*_MOMS' RECIPES ARE THE BEST RECIPES._*

[prnzssLuna]

I like using panko breadcrumbs for extra crispy croquettes! Love this recipe

[MissYesBell]

In Panama we do something similar but with ground beef and yuca, its name is "Carimañola". Love 💋💖

[tommyibex]

made these today but used a different filling, chopped cooked prawns and fried red onion in a flour and milk mixture to make a paste. my gf said ahed had shrimp croquettes in holland and i surprised her with this adaptation of your wonderful recipe. she was very pleased. thanks vincenzo and good shout on the nutmeg.

[amberchan]

Thank you so much for this recipe!
I had them in Naples and they are delicious 🤤
I'm making them as soon as I can after going to the store for ingredients. I'm definitely adding more pecorino though because I love cheese 😉

[chippsterstephens]

That is on my to do list, mouth is watering watching this.

[larrydzemorsky]

Thank you! I have a lot of potatoes from my grandma so I would definitely try your recipe.

[greenlion]

I like the recipe of these croquetas. Maybe I’ll try some day

[AngelMenendezFitness]

I'm definitely trying that one today my friend thanks for sharing 👍

[lmaozedingdong]

This video show how much mother and great mother are important.
The age and the experience of the old bring a flavor that cannot be learn the greatest chief will fail to reproduce it.

[NewLeafPony]

my favorite potato dish, time to make this, right, now!

[adamputu]

Grazie Thx Vicenzo Belly Happy You Happy We Are Happy 🤣🤣🤣🤣🤣🤣😁😁😁😁😁😁😁😁😁😁😁😁

[meugen]

I am really going to try this recipe.The filling can be made with anything?

[sunshine-rmie]

These look absolutely delicious and I can’t wait to try them! Would the croquettes work in the oven instead of frying?

[isbeb]

I love making these! i like using ham and cheddar.

[joanneborelli]

We Love these especially from your Mom🇮🇹🌹🇮🇹Can’t wait to make these ❤️😋❤️ You are making us soooo hungry watching You eat these😆

[RalfBono]

Jesteś Boski Vinzenzo !!! 💪🏼💪🏼💪🏼💪🏼👏🫡👨‍👧

[hoolala]

Great recipe!
Can I roast them instead of deep fry?