GARLIC PARMESAN PRETZELS 🥨

GARLIC PARMESAN PRETZELS 🥨 Follow @KathleensCravings for more easy snack recipes and grab the recipe below! ⬇️

* 4-5 cups mini pretzels, I used tiny twists
* 1/4 cup melted unsalted butter
* Heaping 1/2 cup grated parmesan. I used the kind in the green can. You can also use fresh but make sure to finely grate it.
* 1 teaspoon garlic powder
* 1 tablespoon dried parsley

1. Preheat oven to 325 degrees F (see note) and line a baking sheet with parchment paper.
2. Add the pretzels to a large mixing bowl and toss with the melted butter, grated parmesan, and spices.
3. Bake in the oven for about 4-6 minutes until the parmesan has started to melt and clump together and the pretzels are getting just lightly toasted. Keep a close eye so they don’t burn.
4. Allow to cool and enjoy!

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