Crispy skin and falling off the bone chicken

[sinewave]

Crispy skin in less than 20 seconds.... *1 and half hours later

[lookatovr]

Just ordered for the first time! Love your organic marketing. You are crushing! I’m in marketing as well and recently started a pretty strict diet. Can’t wait to pop the top on this!

[imhappyandyou.]

Well Mr. Oliver aka Dan O's creator/owner your story of how you came to be is the American dream in progress and it's awesome to see honestly and I hope/pray that your business will keep going higher. I've been watching these videos for a few now and you truly seem like a great person and boss. Stay great and I thank you for creating such delicious seasonings and recipes to go with them. 🙏🙏

[Annette-tqrl]

I made chicken sandwiches tonight. Your original is so good. I breaded the chicken after a quick buttermilk and pickle juice marinade with Dan-O’s. Breaded it with bread crumbs and Dan-O’s. The best ever.

[TheBigBenji]

I can confirm this recipe is amazing. Love me some Dan-O's!

[Snooty-Pookie]

I had a dream that I actually bought this spice rub and fell in love. If I wasn’t saving up for stuff, I’d totally buy some!

[OmarHernandez-iuzc]

Damn! Just like i love my chicken! I'm definitely gonna order some dan-O's !

[nikkisantana]

I jus spotted this seasoning in BJ’s u better believe it I got two cause I came to get me some lol

[YOURZTRLY]

I'm pregnant I just want to devour yummy food ohhhh lord

[key-sendo]

I tried this and the chicken was overcooked as hell.

[garywals]

If you want to save this video just watch it and then go straight to your history it'll be there and you will be able to save

[The.illiterate.libertarian]

This is the third time I’ve seen this short

[SpiritusFrumenti]

I lift the skin and put seasoning beneath it and on the skin....extra flavor...

[adampalermo]

Can't find dan-os in Canada wtf man

[Rxri]

This is such good advertising. Honestly considering shipping some Dan-o’s to Korea for quite a hefty price 🤣 Can anyone who has tasted it vouch for them? Will it be worth it?

[paulhuston]

Normally I go 400 per half hour and it’s not crispy but it is cooked. It’s good.
So I am putting all my trust in you Dano’s I really am 350 it is for and hour and a half.

I will let you all know

[jimbattista]

Hold my beer. I can do it in an hour without Dan O's with my own dry rub. Which I'm sure mine has way less sodium.

[aboysoutdooradventure]

You use a lot of seasoning on food, like a lot, are you saying you that your seasoning is weak by putting so much on?

[matthewchow]

Only dan o's makes it turn out like that

[LouisianaPyro]

Yo Dan, stick with ur recipe but throw it on a smoker instead of the oven. Game changer