Soft and Fluffy Honey Milk Loaf

How to make soft and fluffy Honey Milk Bread.

Here's what you'll need:
2 large eggs
1/2 cup milk (125ml)
1 and a half tsp instant yeast (4g)
1/4 cup honey (50g)
2 and ¾ cups bread flour (350g) or all purpose flour
1 tsp salt (5g)
1/4 cup unsalted butter (55g)
Some milk and butter for brushing

1. In a mixing bowl, mix together eggs, milk, instant yeast and honey. Add bread flour and salt. Mix until well incorporated.
2. Add butter and mix until butter is fully absorbed. Knead, slap and fold until smooth and elastic. Smooth into a ball. Place in an oiled bowl. Cover for 1 hour or until doubled in size.
3. When its fully proofed, punch the air out. Transfer to a lightly floured counter. Divide into three equal portion. Round into a ball. Cover and bench rest for 15 minutes.
4. Take each dough ball. Roll out and flatten to a rectangular, about 8x10 inches. Fold like folding a letter. Press the edges then roll tightly. Pinch seam to seal.
5. Place in a greased 8x4x4.6x4.5 loaf dish. Cover until doubled in size. Preheat oven at 170C/340F for 15 minutes.
6. Brush with milk. Bake for 25 to 30 minutes.
7. Brush with melted butter.
8. Serve and enjoy!
9. Thank you darlings! All the love~Weng🧡

Food for the soul:
Psalms 51:10. Create in me a pure heart, O God, and renew a steadfast spirit within me.

[PrettySarah]

This is indeed soft and fluffy. Well done ❤

[mildredellis]

Yummy 😋. Savory your recipe is just perfect, specially for holidays that are coming up soon. I really appreciate your love for baking and share your recipes with your subscribers. I only wish that I knew how to show you any recipes that bake from Savory Easy. I’ll admit when I do decide to make one of your recipes and it turns out great, I be so proud because it be my first time doing it. And I take picture of it and send it to my friends and I tell them to watch your videos to do it. I even got a binder and write your recipe down and call it Savory Easy Recipe book 📕. Thank you

[candywilley]

Most doughs you heat the milk. Is that not the case with this recipe?

[bettinapineda]

Hi po, can I substitute the honey using sugar? If so, how many grams would I need if it's brown sugar?

[soniasierras]

Excellent job! That recipe will definitely be on my list of your recipes

[texyrocky]

Thanks for the recipe. 🙏🏼🙏🏼Will this bread still be soft and fluffy the next day? 🇺🇸🇺🇸🇺🇸

[jennifer]

Thank you for sharing..yummy loaf. God's blessings always...from Singapore 🇸🇬

[AfkariLeb]

I just need a little help, if i have conventional oven, do i place the same temperature as listed in your videos ?

[ellene]

𝑊𝐻𝐴𝑇 𝐼 𝑆 𝑆𝑈𝐵𝑆𝑇𝐼𝑇𝑈𝑇𝐸 𝐹𝑂𝑅 𝐻𝑂𝑁𝐸𝑌? 𝐼𝐹 𝐼 𝐷𝑂𝑁𝑇 𝐻𝐴𝑉𝐸 𝐻𝑂𝑁𝐸𝑌? 𝑇𝐻𝐴𝑁𝐾 𝑌𝑂𝑈..

[tohinanirzar]

The heat of the oven should be given both up and down?

[rh]

Yum. Where can I purchase those baking pans?