Red Baron's Classic Crust Pepperoni!

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Twitter: @justfoodreview

Red Baron's Classic Crust Pepperoni!

RED BARON Classic Crust Pepperoni Pizza – One bite into our pepperoni pizza and you know this will be a moment to remember. Savor the mouthwatering taste of zesty tomato sauce, 100% real cheese and a hearty topping of pepperoni, all piled on top of our Classic Crust that’s not too thick and not too thin with just the right amount of crunch.

Our delicious, cheesy pepperoni pizza is an excellent source of protein and a good source of calcium so you can feel good about every single slice you serve. Whether it’s part of a mid-week family dinner, a late-night study session with friends, or a quick snack before sports practice, let our frozen pizzas help you and the people you love savor every moment.

Easy to make and easier to enjoy, this frozen pizza serves up quality and flavor in minutes so you can get back to what matters. Just bake this frozen pizza on the oven rack for 18 – 21 minutes at 400°F and you’re ready to serve a sizzling, melty and perfectly crunchy pepperoni pizza that will satisfy everyone around your table. Keep pizza frozen until you’re ready to enjoy.

No matter the occasion, you can count on RED BARON pizza to please the crowd. You can quickly bake our frozen pizza as part of an easy dinner, giving your family more time to catch up over every cheese and pepperoni-packed bite. Everyone at your next pizza party will buzz about the perfect crust and its irresistible crunch. And you’ll feel the pride and excitement of bringing people together to share a delicious meal—and lots of memorable moments—again and again.

Make your next meal mean more with a RED BARON Classic Crust Pepperoni Pizza!

• RED BARON Classic Crust Pepperoni Pizza is made with zesty tomato sauce, 100% real cheese, and a hearty topping of pepperoni

• Our Classic Crust is not too thick and not too thin with just the right amount of crunch

• An excellent source of protein and a good source of calcium

• Easy to enjoy – just bake frozen pizza on the oven rack at 400°F for 18 – 21 minutes

• Just a freezer away, our mouthwatering pizza is always within reach. Do not thaw.

• Perfect as part of any meal or occasion and ideal for sharing with family and friends

Music: Audiobinger Track: The Block

[chelsey]

0:58 the way you smacked the pizza box off the table and it flew was hilarious 😂

[DavidBurke-id]

It is wild that you think Giuseppe Pizzeria is better then Red Baron. You must love your pizza to be 95% crust.

[adammackenzie]

Best frozen pizza, the mini 2 pack pizzas are awesome in the Air fryer !

[Chowdown]

looks like it needs a little more cooking, looks white on the bottom. add some bbq sauce to the top before cooking

[WhatsUpWithIan]

Rustica has replaced Delissio and it’s literally the same pizza. Picked up 2 of them over the weekend.

[frederickmoller]

Good to know, I always heard good things about Red Baron frozen pizza, thanks now I know that I won't go out of my way to try them.

[RogerThPirate]

Bit of a let down there and bit flavourless there and awesome review to Just Food Reviews and keep up the awesome work

[exileify]

My pizza cutter is the Starship Enterprise. The saucer section is the blade. I'm *SUCH* a nerd.... :)

[tonyeatspizza]

Oh no, not a smash!!! I personally like the sweeter sauce on there. Though part of the advantage of Red Baron is being able to get it for 3-3.50 USD.

It’s funny, I’m making the kids have all these other pizzas for my channel and they just wanted a Red Baron and it was on sale the other day and everyone loved it. We’ve been having it regularly for 10 years, so I think it’s just ingrained in us, ha ha.

Glad you were able to try it.

[sorrello]

the way you sliced that pizza was criminal

[Angela.]

I don't know if you get Tombstone pizza at a store where you live but I think it has a decent price point & flavor....😮

[Iron.Tarkus]

Damn! Maybe one day there will be good frozen pizza lol. Season 1 tier list? 😂

[MWABCA]

Just bought one today and gonna add some cup and char pepperoni to it...think that might save it?

[TheOfficialGibbo]

Yeah, a pretty missionary only pie offering here from Manfred Albrecht Freiherr von Richthofen and shot down in flames in order here uh Just

[davidshafer]

The last red beron pizza I got tasted like machine oil.

[robbrown]

I remember being super excited to try the U.S made Red Barron Pepperoni when Walmart had them briefly 2017-2018. Nothing special, fresh it was just average but after like 20 minutes when it got colder it went south quick, not good at all. I had no plans on re-trying and your reaction is spot on as usual. You should have bought one of the New Canadian made Rustica line of pizzas instead even though they're expensive, close to $10 here in N.S.

[AnthonyErtl]

Not having napkins at your side may have thrown you off :)

[tcjnz]

You'll love the new pizza cutter if it's anything like the one I bought. I was gonna recommend it to you in past videos when I was nagging about the stone lol. I got the 18" Kitchenstar pizza cutter. I liked it so much that I ordered one for my sister as a gift, too. Love it.

[beaut-ful-d-saster]

I actually thought Red Barons were good when I tried them. I personally liked the sweeter sauce. In my freezer right now, though, is one of those Dr. Oetker Giuseppe rising crust pizzas that was $4-something. It's the supreme one. I decided I would give it a go because the price was not as bad as it could be. Here's hoping I end up liking it.

[Oasys]

Have you ever tried the Mike's frozen pizzas? I've seen them in some stores, and look really good, but if I remember correctly, they were pretty expensive. Might have to give them a try though, the pepperoni & bacon one looks awesome on the box lol