The girl actually did it but the boy was singing the actual song💀
xo_summer_xo
Man didn't care at all he said "screw all day maths shit. Imma just sing" 🤣🤣
AnDrue
i think the guy forgot abt the part where u count 😭
harper.is.the.best.
The guy was singing the song but the girl is a true queen actually counting 👏
Ilikemeesomuch
The fact that you don't touch your lips until 1 million 😭 bro touched his lips 5 times 💀💀
Crazy_evie
Remember this people, your lips don't touch when you count until 1 million.
Biolllogie
The guy needs an Oscar for acting like it works💀💀💀
HARTSNNS
The girl counted until 12 but my guy I’ve there sang the whole song.
daryanisotero
“It sounds like your singing”😂😂😂
Funniest thing I’ve “heard” in days lol
Jaliyahalways
„How much do u want us to lie?”
„Yes” 💀
skzever
Fun fact: A good way to tell if someone is faking this trend is to check if their lips touch. When counting, your lips don’t touch until you get to one million.
solifur
The girl deserves an Oscar for actually doing it 😂
Edit:Thanks for the likes!!!
madorefamily
If you ever feel worthless just remember this dude.
Glitched_Files
For those who don’t know he was singing and she was counting it was supposed to be a side by side comparison 👍
TixYT-
Love the part where they count from 1-12.
taliaa
*STARTS SINGING ONE TWO BUCKLE MY SHOE CASUALLY💀*
SS-ginger
for 12 chocolate chip cookies 🍪
½ cup granulated sugar(100 g)
¾ cup brown sugar(165 g), packed
1 teaspoon salt
½ cup unsalted butter(115 g), melted
1 egg
1 teaspoon vanilla extract
1 ¼ cups all-purpose flour(155 g)
½ teaspoon baking soda
4 oz milk or semi-sweet chocolate chunks(110 g)
4 oz dark chocolate chunk(110 g), or your preferencePreparation
In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps.
Whisk in the egg and vanilla, beating until light ribbons fall off the whisk and remain for a short while before falling back into the mixture.
Sift in the flour and baking soda, then fold the mixture with a spatula (Be careful not to overmix, which would cause the gluten in the flour to toughen resulting in cakier cookies).
Fold in the chocolate chunks, then chill the dough for at least 30 minutes. For a more intense toffee-like flavor and deeper color, chill the dough overnight. The longer the dough rests, the more complex its flavor will be.
Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet, leaving at least 4 inches (10 cm) of space between cookies and 2 inches (5 cm) of space from the edges of the pan so that the cookies can spread evenly.
Bake for 12-15 minutes, or until the edges have started to barely brown.
Cool completely before serving.
Enjoy!
I'm in a challenge that I have to comment random things, and I have to gain subscribers from the comments, and I have to gain at least 300 or 250 subs and If I gain that then I'm getting that much money from my friend so if you subscribe thanks so much!💗
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Your_fav_Actress
POV: the newbies be trying this on there camera but we know 😭😭😭😭💀💀💀
