Sinampalukang Manok Recipe

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#QuickandSimpleRecipe
#Sinigang

SINAMPALUKANG MANOK

INGREDIENTS:

1kg. Chicken
3 thumbs Ginger
1 Onion
2 Tablespoon Fish Sauce or Patis
3 pcs Sili
Pechay
Sitaw or String Beans
Salt to taste
1 1/2 L of water or more
Knorr Sinigang Mix with Gabi
Knorr Sinigang Mix Original
Cooking oil

1. Preheat the pan and pour a little amount of cooking oil.
2.Sautee the onion and garlic.
3.Add the chicken.
4.Add the fish sauce.
5.Pour the water and let it boil until the meat is tender.
6.Put 1 small pack of Knorr Sinigang mix with gabi and half pack or Knorr Sinigang Mix Original. Let it boil.
7.Put some salt depending on your taste.
8.Put 1 small cube or 1 tsp of sugar
9.Add the string beans.
10.Add the Pechay.
11.Put it a bowl and serve it hot.