Amazing Fruit Cutting Skills of Bangkok #shorts

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I am from the Philippines, we don’t feel the ripe jackfruit. We sliced it right away then remove the pulp. Slicing it makes the juice ( white sticky) of the fruit come out.

GemModesty

ส่งมาขายที่อเมริกาบ้างค่ะ อยากทานมากกกกค่ะ 😋😋😋

warangtipasci

Delicious.. so fresh. I wish i'll go to bangkok again

isaofficialfanpage

Awesome cutting skills 👌. The fruit looks so good 👍.

alohatvn

Nhìn quả mít mà ngon ko cưỡng lại dc chỉ mún ăn luôn à kk

vietnguyenvan

Nossa, jaca é tudo de bom, é uma fruta deliciosa 😋😋😋😋

olocal

Chez moi à la Réunion on appel ce fruit jacque, super bon .

JFApapangue

Wow very nice talented good job good luck 👍👍👍👍👍👍👍👍 congratulations 👍👍👍👍👍👍👍👍

sriyanilatha

ที่บ้าน ผ่ากลาง แบ่งสี่ แบ่งหก ก็ว่าไป ฝานแกนกลางทิ้ง เช็ดยางออก แกะยวง ง่ายกว่า ยางไม่เยอะแบบนี้ด้วย

mythaichannel

Not amazing, in fact it's a difficult way. In our country, the Philippines, easier way:
We don't peel the ripe fruit. Just slice it in 4 parts lengthwise or into smaller sizes. Then remove the middle core.
pull the pulp, remove the seed then Eating time!😋

nelidabangayan